Food at Somewhere, next to Nowhere

Beautiful food, as plated by chef Scott Darnell

A restaurant review food shoot for The Courier-Journal at Somewhere restaurant at 1135 Bardstown Road, next to Nowhere bar.

Many thanks to manager Taylor Hart for hanging with me through the shoot and to Scott Darnell, executive chef, for his artful styling of the plates coming out of the kitchen!

The Salmon with citrus sauce, risotto and asparagus at Somewhere restaurant at 1135 Bardstown Road, next to Nowhere bar.
The Salmon with citrus sauce, risotto and asparagus at Somewhere restaurant at 1135 Bardstown Road, next to Nowhere bar.

See the story by restaurant critic Nancy Miller, special to The Courier-Journal, ‘Somewhere chef has bettered perfect’ online Wednesday, Aug. 3, and in the Aug. 4, 2016 print edition.

A gallery of all photos submitted can be seen here: Simple isn’t boring at Somewhere Louisville

Check out Somewhere Louisville restaurant online: Somewhere Louisville